Omega-3 Fatty Acid Intake Linked With Reduced Risk Of Age-Related Macular Degeneration In Women
CHICAGO - Regular consumption of fish and omega-3 fatty acids found in fish is associated with a significantly reduced risk of developing age-related macular degeneration in women, according to a report posted online today that will appear in the June issue of Archives of Ophthalmology, one of the JAMA/Archives journals.